Shared Use Kitchens in Northeast Wisconsin
Calling all cooks, bakers, and food entrepreneurs!
Our certified, fully-equipped commercial kitchens are available for use by growers, food processors, caterers, restaurants, chefs, special event food vendors, bakers, groups, organizations, and more!
Use our commercial kitchens to process your food product.
Our kitchens are inspected and state approved for commercial use – allowing you to become licensed to produce and sell food items in accordance with state regulations.
- To become a kitchen member contact one of our locations.
- Our fees are a fraction of the cost of renovating/converting a home kitchen or building a commercial kitchen.
- Choose from three locations – Aurora, Sister Bay, and Sturgeon Bay.
Become a kitchen member!
Enjoy these benefits by becoming a member of one of our shared-use kitchens:
- Pay only $10 hour to use the kitchen.
- After 1st year, only pay an annual fee of $50.
- Processors will be connected with internal and external professionals in the industry to help maximize their potential for success.
- All processors must have completed a food safety class and will participate in a kitchen orientation prior to use.
Membership fee: $150
Kitchen Locations
Woodland Kitchen and Business Incubator
located in the NWTC Aurora Center
2030 Calvary Drive
Aurora, WI 54151
715-589-2768
NWTC.Aurora@nwtc.edu
Learning and Innovation Center in Sister Bay
in partnership with Nicolet National Bank
2438 S. Bay Shore Drive
Sister Bay, WI 54234
920-746-4970
sisterbay@nwtc.edu