Basic Agronomy
Credits: 3
Course Number: 10-090-132
Course Description
10-090-132 BASIC AGRONOMY ...this is an introductory crops and soils course. Students will develop a fundamental knowledge of soil and water, nutrient management, pest management, and crop management. Topics include basic soil physical and biological characteristics, soil and plant tissue analysis and interpretation, soil pH and liming, fertilizers and other nutrient sources, pest identification and management, and basic crop development.
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Most NWTC classes are offered in 8-week sessions. Learn more about how our class schedule can help you succeed.
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